Since I moved to Singapore in 2008, there has been a lot of adjusting to do, even until today. The difference in culture, habits, the way people talk, the way they walk, the way they eat, make friends, even the values that we hold, are different, even only slightly. But one thing that was and still is quite the big adjustment for me and my family is the fact that we, who come from Indonesia, where Muslims are the majority, have found ourselves becoming the minority in Singapore. This means, that when we go out to eat, there's a lot less options for us to choose from. A simple thing like one of my favorite snacks in Indonesia: Shihlin Taiwan fried chicken, does not have halal certification here. 'Errr, does that matter? It's still chicken.' Well yeah, but the chicken has to be halal (processed according to Islamic Law), then we can eat it :). Anyways, so this means every time I see a halal eating establishment, I get all excited. Especially, when they really know w...
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